Campos, João Victor Ferreira, Alex Vieira de Oliveira, Mariana Oliveira Silva, Gabriela Leite Ribeiro Amaral Gonzalez, Sabrina Coimbra Viera Silva, Jéssica Rodrigues Assis de Oliveira, and Leonardo Borges Acurcio. “Assessment of Fat Content Influence over Greek Yogurt Protossymbiotic Culture”. Agrarian Sciences Journal 13 (December 30, 2021): 1–7. Accessed July 17, 2024. https://periodicos.ufmg.br/index.php/ccaufmg/article/view/35899.