BARANCELLI, M. D. C.; GAZOLLA, M.; SCHNEIDER, S. The food consumption in pregnant women in BrazilF: An analysis based on data from the Food and Nutrition Surveillance System. Revista da Universidade Federal de Minas Gerais, Belo Horizonte, v. 29, n. 3, 2023. DOI: 10.35699/2316-770X.2023.40503. Disponível em: https://periodicos.ufmg.br/index.php/revistadaufmg/article/view/40503. Acesso em: 19 may. 2024.